Podcast
How CMIT is Helping the Local Food Manufacturing Industry
The food processing industry has become more consolidated, connected, and strengthened for growth over the last 40 years. One of the reasons for this is due to the continued efforts of the leaders within the industry such as the Centre for Meat Innovation and Technology.
The Centre for Meat Innovation and Technology, or CMIT for short, is a leading research and development facility focused on advancing the meat processing industry in Ontario.
The CMIT provides valuable services to the local food processing industry by offering research and development services, as well as technical training and support for meat processors. Their team of experts is dedicated to developing new technologies and innovative solutions that help local businesses improve their products, increase their efficiency, and reduce waste.
Through partnerships with industry stakeholders, CMIT also facilitates knowledge transfer and helps connect businesses with the resources they need to succeed in today's competitive market. So whether you're a small-scale meat processor or a large industrial operation, CMIT is here to help you stay ahead of the curve and thrive in the Ontario food processing industry.
Interested on how the CMIT can help your needs? Look no further than with todays episode.
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The Farm to Fork Podcast
Carlisle Technology presents a podcast that brings industry experts together to talk about topics and issues that are relevant to the meat processing industry. Our podcast hosts and their guests cover topics like how to create a food safety culture, government funding for the food industry, solution integration, ERP implementations, and more!
If you work in the meat processing industry, then this podcast was created specifically for you!
Other Episodes
Podcast
Government Funding for the Food Industry
Governments can play a key role in helping processors modernize the plant floor. In our inaugural episode, we dive into the history of government grants for the food industry, how the U.S. and Canada handle grants differently, and best practices around applying for a grant.
Podcast
How Honeywell Enhances Food Traceability
Food traceability has been a hot topic over the last decade. With demand for robust food traceability coming from both the government and the consumer, processors have had to take a good look at their existing traceability processes. Our guest on this episode is Kelley Wood, from Honeywell. Kelley has spent over 14 years of her career in either food manufacturing or food distribution. Together we discuss what food traceability is, why it’s important, and how Honeywell’s solutions can help augment a meat processor’s traceability process.
Let's talk.
Get in touch with our team to find the right solution for your processing plant.
